tag:blogger.com,1999:blog-7696647292917589257.post1461380839448965761..comments2023-05-26T06:58:01.519-04:00Comments on Living the Austinian Dream: For all your savory waffle needsfafnerhttp://www.blogger.com/profile/13015534789763166724noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7696647292917589257.post-82438345859254689492013-03-09T16:32:00.890-05:002013-03-09T16:32:00.890-05:00Wow! Never would have thought to put all that on a...Wow! Never would have thought to put all that on a waffle. Sweet!! (and savory...hahaha)Rachelhttps://www.blogger.com/profile/12499354868112313031noreply@blogger.comtag:blogger.com,1999:blog-7696647292917589257.post-52652367510969362252013-03-09T07:47:35.841-05:002013-03-09T07:47:35.841-05:00Chana masala is just the spice mix used to make th...Chana masala is just the spice mix used to make the Punjabi dish which is heavy in chickpeas. I believe it's a variant of garam masala a more common spicy blend that you can buy prepackaged (at least at most Indian groceries). <br /><br />Black lava salt is just sea salt made to look pretty. I think it's just decorative, but it looked fun at the store. Black salt (as oppose to black lava salt) is something in Indian cuisine though, I've just never had it. fafnerhttps://www.blogger.com/profile/13015534789763166724noreply@blogger.comtag:blogger.com,1999:blog-7696647292917589257.post-11218000138619684702013-03-08T16:38:30.266-05:002013-03-08T16:38:30.266-05:00Even without the 10-block trip, that's a lot o...Even without the 10-block trip, that's a lot of trouble to go to to use up cilantro! It does sound yummy, though. Please give more info on black lava salt (why it's a necessity) and chana masala (what it is). Anonymousnoreply@blogger.com